food safety

California LGMA launched SafeLeafyGreens.org, a new 20th anniversary website featuring stories, milestones, and resources.

The company helps fresh produce growers, packers, and distributors stop losing food between the field and the store.

The new AI Forecasting Engine helps food safety professionals identify supplier risk faster, act earlier, and make quicker decisions.

Pamela Riemenschneider and Greg Johnson discuss IFPA Global takeaways, food safety, salad trends, and more.

In the annual IFPA State of the Industry keynote, CEO Burns called on the global fresh produce and floral community...

Read about Walmart and Target's new dress codes, consumer confidence in food safety reaches a low, good tariff news, and...

Taylor Farms Founder and CEO Bruce Taylor released October 8, 2026 concerning this summer's Cyclospora outbreak linked to Mexican lettuce.

This week FDA concluded its outbreak investigation of Cyclospora infections linked to iceberg lettuce and released a 10-point plan.

In advance of the 2027 growing and harvesting season, the FDA will increase activities to prevent Cyclospora contamination of fresh...

FDA says, of the samples collected during the onsite inspections in Mexico, two samples tested positive for Cyclospora.

IFPA's Max Teplitski wrote, “We ask the FDA to work with us to strengthen both consumer confidence and the produce...

The International Fresh Produce Association points to the close communication among FDA, CDC, and the industry over the past two...

While the outbreak is over, FDA continues the outbreak investigation of Cyclospora infections linked to iceberg lettuce from central Mexico.

Titan Farms has achieved SQF Quality certification, further demonstrating the company’s commitment to maintaining rigorous quality controls.

Church Brothers Farms announced two leadership appointments in its Food Safety and Quality Assurance department.

What Chefs Want is expanding its foodservice reach in Florida by acquiring fresh-cut processor Quality Cut Produce.

Ninety-four percent of U.S. adults say they are concerned about the frequency of food recalls, according to a new consumer...

The total case count associated with this outbreak is now 11,458 illnesses reported from 20 states, with Georgia, Tennessee, and...