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Inteligistics strengthens AI leadership with promotion, new hire

Inteligistics announce two key personnel moves that reflect the company’s deepening commitment to artificial intelligence.

2 days ago 5 minute read

GS Foods names new CEO

GS Foods names Jonathan Greenway CEO, and Jim Clough is now Executive Chairman. Former CEO Sean Leer will join its...

5 days ago 5 minute read

Nickey Gregory Company names new president as founder retires

NGC names Scott Chapman president as founder Nickey Gregory retires after more than four decades building the wholesale produce distributor.

6 days ago 2 minute read

FreshEdge names new CFO

Wes Saber brings to FreshEdge more than 25 years of leadership experience across the global consumer goods industry.

6 days ago 4 minute read

Ahold Delhaize USA appoints VP to lead data and AI

Vipin Gopal will lead data, analytics, and artificial intelligence strategy and advance Ahold Delhaize USA’s data-driven decision-making.

1 week ago 4 minute read

Sunkist Growers appoints Chief Financial Officer

Anuj Girdhar brings to Sunkist more than 20 years of financial leadership experience within the agriculture and beverage industries.

1 week ago 2 minute read

Church Brothers Farms hires Foodservice Sales Director

Church Brothers Farms names Jeff Mendelsohn as Director of Foodservice Sales, bringing nearly 20 years of experience in foodservice.

1 week ago 3 minute read

Moonlight sales executive celebrates 30 years of leadership and growth

Moonlight Companies is recognizing Ben Clay, a founding member of its sales team, as he marks 30 years with the...

2 weeks ago 4 minute read

Flashfood appoints CFO and CRO

Rob Levy and Steve Towarnicki join Flashfood as the company expands its retail footprint and technology offerings for its partners.

2 weeks ago 3 minute read

California Table Grape Commission elects chairman

Justin Parnagian of Fowler Packing was elected as the chairman of the California Table Grape Commission on April 30, 2026.

2 weeks ago 2 minute read

Pure Flavor Vice President of Sales Named 2026 Outstanding Woman in Produce

Tiffany Sabelli, Vice President of Sales for Pure Flavor has been recognized as one of the 2026 Outstanding Women in...

2 weeks ago 3 minute read

Industry mourns the passing of Larry Brown

Larry Brown will always be remembered as someone who put others first, looked for the best in those around him,...

2 weeks ago 4 minute read

FMI expands health practice with appointment of director

Today, FMI – The Food Industry Association announces Kim Visioni, MS, RDN as the association’s director, health & well-being.

2 weeks ago 2 minute read

Sweetgreen names Chief Development Officer

Sweetgreen, Inc., the mission-driven restaurant brand, announced the appointment of Ryan Slemons as Chief Development Officer.

2 weeks ago 3 minute read

Fresh Direct Produce promotes president to CEO

Fresh Direct Produce Ltd. appoints Adri De Wet to Chief Executive Officer, a promotion from group president.

3 weeks ago 1 minute read

Duda Farm Fresh Foods names new national account manager

In this leadership role, Amanda Brown-Estelle will support Duda’s national retail accounts and help drive continued growth.

3 weeks ago 3 minute read

Driscoll’s names COO, expands CFO’s role

Driscoll's announce two leadership appointments to support CEO Soren Bjorn's long-term strategy to scale the company.

3 weeks ago 4 minute read

Five Crowns Marketing updates sales leadership

Five Crowns Marketing announces two updates to its sales leadership team: the promotion of Daren Van Dyke and the addition...

3 weeks ago 3 minute read

Hear from our customers

Courchesne Larose Ltee.

Courchesne Larose Looks to Blue Book for Industry Leadership and Growth

There’s not one day that goes by that buyers don’t use the Blue Book. We have to work with the Blue Book. They’re nice people to deal with. They have so many different departments, from credit to customer service, and you get answers. Working with the Blue Book is simple. - Guy Millett, Executive Vice President

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Crystal Valley Foods

Crystal Valley Foods Relies on Blue Book

I have always relied on the Blue Book, not only for freight or collection related questions, but they are also my primary source for assessing a new or existing customer…their reports are the backbone of how I analyze the customer and what I use as my recommendations to the GM and President before we decide how to proceed. - Vanna Zuckerman, Credit & Collections Manager at Crystal Valley Foods

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