Good afternoon! It’s Wednesday, July 15, 2026. Here’s what’s happening in produce and grocery today.
Links today include Kroger divesting in Florida, Aldi targets a new state, grocers embracing price cuts, California peach growers adjust to cannery closure, crop updates on Mexican limes and domestic watermelons, and more.
As always, have something to share? Send us your feedback at news@bluebookservices.com.
Top Stories
Kroger wipes out plan for 80 stores in Florida
A news report says the retailer cancelled plans to open 80 Harris Teeter locations in Florida, continuing its retreat from the state.
Aldi ready to open first stores in new state
The discount grocer filed plans for locations near Denver International Airport and in Denver’s Central Park neighborhood.
How grocers are making price cuts a top priority
In addition to promoting price drops, retailers are devoting attention to loyalty programs and promotions to attract customers.
Soft lime pricing following lackluster World Cup demand and plentiful supply
Mexican lime supplies and quality are strong, but heat and rain could affect quality later in the summer.
U.S. watermelon supply improving and pricing moderating
Growers say production continues at above average levels from the Southeastern U.S., and supplies are now coming from Missouri, North Carolina, and Central California.
California peach growers seek aid after cannery closure
California processing peach growers continue to remove orchards and look to transition to other crops after processor Del Monte Foods filed for bankruptcy and closed earlier this year.
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What to read next
The Giorgi Companies and other mushroom firms welcome antidumping preliminary ruling
The U.S. Department of Commerce's preliminary determination found Canadian producers dumped fresh mushrooms in the U.S.
South Mill Champs says mushroom dumping ruling ignores market evidence
South Mill Champs comments on a preliminary U.S. Department of Commerce anti-dumping determination against mushroom imports from Canada.
Cyclospora outbreak investigation zeroes in on produce
IFPA says social media and public health officials are rushing to place blame instead of identifying a source using evidence and data.
Lipman Family Farms marks decade of organic brand at OPS
When Grown True and the Organic Produce Summit launched in 2016, organic produce was emerging as a mainstream, mass-market grocery category.
Strong California avocado crop remains on track
The California Avocado Commission’s mid-season forecast confirms the projected harvest of 330 million pounds of avocados.
Field Fresh Farms unifies operations for The Salad Farm and Lily’s Organic Farm
Since its inception, The Salad Farm has operated as a joint venture between Field Fresh Farms and Muzzi Family Farms.
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