Fresh fruits and vegetables, both imported and deliciously homegrown, remain big business across the Lone Star State.

Say hello to Marina, Amy, Kim, Stephanie, Mary, Stefanie, Tara, and Satri, eight ladies who rock and rule the perishables supply chain.

The Midwest's produce hub is alive and well, despite some volatility in weather, supply levels, and shipping.

Home to verdant fields and mostly ambient weather, Bakersfield is another Golden State production hub for fruit, vegetables, and nuts.

Part of Santa Barbara County, Santa Maria is major producer adding to California's significant fruit and vegetable output.

This Know Your Commodity excerpt is sponsored by SmyerCo of Las Cruces, NM.