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IFPA’s Cathy Burns comments on Biden-Harris nutrition strategy
WASHINGTON, D.C.—Cathy Burns, CEO of the International Fresh Produce Association BB #:378962 provided the following comments on the Biden-Harris Administration’s...
Statement from Wendy Reinhardt Kapsak, Produce for Better Health Foundation President and CEO, on PBH’s merger with IFPA’s Foundation for Fresh Produce
September 26, 2022 – I am thrilled to advance PBH’s BB #:157162 passion for fruits and vegetables and further unify...
IFPA economic impact study shows industry strength
Sept. 23, 2022 – Washington, DC – The U.S. fresh produce and floral industries support 2.2 million total jobs across...
IFPA announces new speaker for Global Produce and Floral Show Women’s Leadership Breakfast
Washington DC and Newark, De. – Academy Award winning actress and activist, Marlee Matlin is the new Women’s Leadership Breakfast...
IFPA to bring The Joy of Fresh to Washington Conference
September 15, 2022 – Washington, D.C. and Newark, De. – International Fresh Produce Association (IFPA) BB #:378962 continues to release...
IFPA and partners receive $15MM from USDA for advancing climate-smart pilot projects
September 14, 2022 Washington D.C. and Newark, DE – International Fresh Produce Association BB #:378962 has announced that the pilot...
Senator, FDA leaders to speak at IFPA Washington Conference
September 7, 2022 – Washington D.C. and Newark De. – International Fresh Produce Association (IFPA) BB #:378962 announced that Senate...
Retail embracing technology on many levels
E-commerce in grocery got a massive boost during the pandemic, but many retailers realize technology can help them throughout their...
IFPA names 2022 Caplan Family Business Scholarship winners
Newark, DE and Washington, DC – International Fresh Produce Association BB #:378962 is pleased to announce the three recipients of...
IFPA announces new council focused on controlled environment agriculture
Washington, D.C. and Newark, DE. – International Fresh Produce Association BB #:378962 has announced the formation of a new volunteer...
White House releases details of nutrition conference
August 29, 2022 Washington, D.C. – The White House Conference on Nutrition, Hunger and Health will be held on September...
A peek into regenerative agriculture
Most people in the produce industry have heard the term “regenerative agriculture,” just as they’ve heard of sustainable and organic...
IFPA names new board of directors slate for 2023
August 25, 2022 – Newark, DE. and Washington D.C. – International Fresh Produce Association BB #:378962 has announced the slate...
NOA and IFPA introduce food safety guidelines for onion supply chain
Newark, De. and Washington, D.C. – After a year of collaboration with dry bulb onion industry members, researchers, and government...
IFPA calls for votes to elevate produce and floral at SXSW 2023
Washington, D.C. and Newark, De. – International Fresh Produce Association (IFPA) BB #:153708 is calling for industry voices to vote...
IFPA announces Retail Produce Manager Award Winners
August 18, 2022 Washington D.C. and Newark, DE. – International Fresh Produce Association (IFPA) BB #:378962 has announced the winners...
IFPA hopes this is the year for ag immigration reform
It’s been attempted for decades, but the International Fresh Produce Association’s BB #:378962 government relations group is cautiously optimistic for...
PBH to bring retail dietitians & foodservice leaders to IFPA’s Global Produce & Floral Show
August 16, 2022 – After a two-year hiatus, the Produce for Better Health Foundation (PBH) BB #:157162 is thrilled to...
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