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food safety
IFPA announces winners of Root Cause Analysis Award
Washington, DC – The International Fresh Produce Association BB #:378962 announced, at its inaugural Global Produce and Floral Show, the...
Produce’s food safety evolution
Food safety leaders explained how the produce industry has learned and evolved in the effort to provide safer products to...
Kalera voluntarily recalls fresh lettuce because of possible health risk
ORLANDO, Fla., November 3, 2022 (FOR DISTRIBUTION) – Kalera Public Limited Company, is voluntarily recalling 633 cases of Krunch, Butter...
IFPA receives 2022 USDA NIFA grant
Newark, DE. and Washington, D.C. – International Fresh Produce Association (IFPA) BB #:378962 is pleased to announce that it is...
Church Brothers hires vice president of food safety
SALINAS, Calif. – Church Brothers BB #:161800 announces the appointment of Gurjit Shergill as Vice President of Food Safety, Quality,...
California LGMA decertifies member
Wednesday, October 12, 2022 — Salinas, CA: LGMA BB #:210653 members work to provide the safest leafy greens on the...
Industry organizations call for food czar
Major food organizations, including the International Fresh Produce Association BB #:378962 and Western Growers BB #:144734, have written to an...
FDA outlines strategy to ensure safety of imported produce
By Donald Prater, Associate Commissioner for Imported Food Safety and Julie Moss, Director of the Office of International Engagement in...
No source identified as CDC closes E. coli outbreak investigation tied to Wendy’s, romaine
October 4, 2022 – CDC, public health and regulatory officials in several states, the U.S. Food and Drug Administration (FDA), and...
FDA initiative aims for safer imported produce
In February 2019, the U.S. Food and Drug Administration released the Strategy for the Safety of Imported Food (Import Strategy)...
IFPS to hold inaugural virtual global sustainability symposium
The International Federation for Produce Standards (IFPS) has announced today that it is holding its inaugural virtual global sustainability symposium...
Bombshells from WHO, in bureaucratese
Today’s bombshell, in bureaucratese: “None of the postharvest interventions intended for the treatment of whole produce immediately after harvest (e.g....
AFF hosts fifth farm tour
The Alliance for Food and Farming (AFF) hosted its fifth Safe Fruits and Veggies Farm Tour for registered dietitians, health...
Produce Alliance promotes food safety leader
Produce Alliance, LLC BB #:159218, announced today a reaffirmation of its commitment to remain at the forefront of food safety...
E. coli outbreak linked to Wendy’s expands to 6 states, nears 100 sick
The Centers for Disease Control and Prevention added two states, for a total of six states, for people with illnesses...
Insurers and food safety, part 2
This is the second of two articles on the role of insurance companies in ensuring food safety. Read Part 1...
The Produce Reporter Week in Review — August 26, 2022
Pamela was invited to speak about consumer trends at the annual AMHPAC Congress in Puerto Vallarta, Mexico, this week, while...
Illnesses grow in E. coli outbreak
The Centers for Disease Control and Prevention updated the details of the E. coli outbreak linked, but not confirmed, to...
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