Produce industry headlines: September 8, 2026

Links today include a selection of next-gen restaurants slated for growth, U.S. and Canadian trade relations, and Target’s expansion in five states.

Blue Book Services
September 8, 2026

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2 minute read

Good afternoon! It’s Tuesday, September 8, 2026. Here’s what’s happening in produce and grocery today.

Read about how convenience stores are taking on quick-serve restaurants, a selection of next-gen restaurants slated for growth, U.S. and Canadian trade relations, why California lettuce deserves a solid boost, guava supply levels, and Target’s expansion in five states.

As always, have something to share? Send us your feedback at news@bluebookservices.com.

Top Stories

Beating QSRs at the Foodservice Game

Consumers are choosy in how they spend their food dollars and C-store operators are going all out to fight for their fair share.

Market Minute: California lettuce a good choice to promote

With the recent food safety incidents frightening consumers, now is the time to promote lettuce as safe and fresh.

CEO’s Perspective: The Good, the Bad, and the Ugly

What effect does a trade war have on an industry that runs on relationships? You guessed it, the answer has three parts.

Earlier freeze in Florida impacting current guava supply 

Availability of fresh guava from Florida is currently limited due to weather issues earlier in the year but should improve next month.

Target to Open 8 More Stores This Fall

As part of its plans for this year’s ambitious store openings, Target is opening eight new stores this fall in Mississippi, New York, Ohio, Tennessee, Texas, and Virginia.

The 2026 FSR NextGen 10: Elevated Restaurants on the Rise

Their style and menus may vary but these next-gen eateries are poised for a major breakthrough and sustainable growth.

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