Lipman Family Farms to introduce fresh-cooked salsa at IFPA Foodservice

IMMOKALEE, FL (July 23, 2026) – Lipman Family Farms BB #:110471 is ready to introduce its new, fire roasted salsa offering at IFPA Foodservice Conference in Monterey, California, July 23 and 24.

Available as a co-manufactured and private-label product, Lipman salsa delivers straight-from-the-source, farm-fresh quality. The custom recipes are made with tomatoes grown on Lipman farms, and the fresh salsas are roasted fresh at Lipman’s facility, with no preservatives or unnecessary ingredients.

This new service expands the company’s vertically integrated business model from growing, packing, fresh-cut and distribution to processing, fresh salsa at a scale that’s right for foodservice.

Lipman’s experts create your signature recipes
With Lipman’s culinary partnerships, they can help foodservice operators design or innovate fire roasted recipes.

“With new capabilities and collaboration with foodservice clients and culinary partners, we’ve taken our operations from the field to the roaster,” said Elyse Lipman, CEO of Lipman Family Farms. “We grow tomatoes, pack them, prepare them, and now we can cook them. The seamless control over every step gives customers quality and consistency that’s critical in foodservice and beyond.”

Conference attendees can sample salsa and connect with the Lipman team at booth 519. For more information, visit lipmanfamilyfarms.com or freshproduce.com/events/the-foodservice-conference.

ABOUT LIPMAN FAMILY FARMS

By creating authentic connections between our employees, customers, and communities for 75 years, Lipman Family Farms has become one of the nation’s largest integrated networks of growers, fresh-cut processors, and distributors of fresh produce. We pride ourselves in being an international company that remains family-owned, ensuring our ability to act as good stewards of our land and our people, creating growth that nourishes everyone. We are large enough to be local everywhere and are dedicated to being good from the ground up, providing solutions in research & development, field growing, greenhouse growing, procuring, packing, repacking, fresh-cut processing, distributing, food safety, and culinary development. Learn more at LipmanFamilyFarms.com.

Contact:

Morgan Stuckert

Lipman Family Farms

239-641-0088

Morgan.Stuckert@lipmanfamilyfarms.com