USDA FAS launches pesticide residue tool for produce exporters
The USDA’s Foreign Agricultural Service has launched a new resource to support American farmers’ access to international trade opportunities.
Courtesy USDA
The U.S. Department of Agriculture’s Foreign Agricultural Service has launched a new resource to support American farmers’ access to international trade opportunities.
Maximum Residue Limit Quick Reference Sheets provide information about pesticide residue requirements in major export markets for U.S. producers and shippers of fruit, vegetables, nuts, pulses and other horticultural crops.
FAS developed the MRL Quick Reference Sheets in partnership with Bryant Christie Inc. FAS will update these sheets every six months and will cover 60 different specialty crop commodities. MRL Quick Reference Sheets are free, easily accessible and downloadable for American farmers and businesses.
Through the Assisting Specialty Crop Exports Initiative, USDA is developing resources to help American produce and nut exporters understand and meet foreign regulatory requirements to access new export market opportunities, as well as address trade barriers in foreign markets.
Pesticide maximum residue limits (MRLs), also referred to as “pesticide tolerances”, are set by governments and are non-harmful amounts of pesticide residues that may remain on or in a food product when a pesticide is used according to label directions. MRLs vary by country and can be complex to track.
FAS offers a number of programs and resources to support U.S. exporters with this issue, including engagement with foreign governments to resolve MRL trade barriers.
For more information about resources for U.S. exporters of fruits, vegetables, tree nuts, pulses and other specialty crops, visit https://fas.usda.gov/programs/assisting-specialty-crop-exports-asce-initiative.
News you need.
Join Blue Book today!
Get access to all the news and analysis you need to make the right decision --- delivered to your inbox.
What to read next
Albertsons Companies appoints new Board Member
Albertsons Companies announced the appointment of Harmit Singh to the company’s Board of Directors, effective immediately.
The most unexpected Halloween Treat? A potato.
Halloween is all about the potato. It's called Trick-or-Tater, the growing trend of handing out potatoes alongside the usual fun-size candy.
Nature Fresh Farms debuts Pop Stars
Nature Fresh Farms unveiled Pop Stars, the new premium grape tomato, this week at the IFPA Global Produce & Floral Show in Orlando.
Lipman Family Farms CEO, appointed Chair of IFPA´s Board of Directors
At the International Fresh Produce Association’s Global Produce & Floral Show, Lipman Family Farms CEO was appointed chairwoman of the organization’s board of directors.
Texas Sweet Onion Day celebrates the legacy behind the original Sweet Onion
The South Texas Onion Committee celebrates TX1015 Sweet Onion Day, honoring the date that gave Texas' most famous sweet onion its name and its legacy.
Jam Packd wins the Blueberry Boost Accelerator
The U.S. Highbush Blueberry Council has crowned Jam Packd as the grand prize winner of the second annual Blueberry Boost Accelerator.
Subscribe to our newsletter
© 2026 Blue Book Services. All Rights Reserved
