The Produce Reporter daily newsletter
Happy New Year. We are pleased to announce that The Produce Reporter is becoming a “daily” newsletter, starting today. Industry response to the weekly Produce Reporter, rolled out...
Happy New Year.
We are pleased to announce that The Produce Reporter is becoming a “daily” newsletter, starting today.
Industry response to the weekly Produce Reporter, rolled out in October, has been very strong. As a result, readers have found quality news and in-depth industry analysis at producebluebook.com.
Expanding to a daily newsletter indicates Blue Book’s commitment to your success by providing more and expanded services, information and analysis.
For 118 years, Blue Book Services has focused on business information that business leaders need and want.
We look forward to serving you in 2019.
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Jim Carr is president and CEO of Blue Book Services Inc.
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What to read next
Produce industry headlines: May 22, 2026
Read about Kroger's low-price plan, Weekend Interview with Molly Pop, mourning Ronald Bown, impending truck crunch, and more.
South Georgia starts tomato, bell pepper harvests
Southern Georgia bell pepper harvest is already underway, and tomato harvest starts now for crops that were planted after the freeze.
Produce industry headlines: May 21, 2026
Links today include Walmart's price cuts, HEB's supply chain investment, Trader Joe's new store plan, a Georgia peach update, and more.
Texas Sweet Onion marketers expand retail promotions and consumer campaigns
With the TX1015 sweet onion season in full swing, Texas retailers are expanding promotional efforts and merchandising tactics for summer.
Ag Secretary Rollins to address the Washington Conference
On June 9, Secretary Rollins will for the first time address an audience from IFPA, at the annual Washington Conference.
NatureSweet introduces Golden Cherub tomatoes
NatureSweet is expanding its Cherubs portfolio with the launch of Golden Cherubs, a vibrant new golden grape tomato.
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