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Nogales: Border crossing hiccups
Despite the positives, there are still hiccups at the Mariposa Port in Nogales, AZ. Click here to see a live...
Nogales: Overcoming traffic from road construction
While most in Nogales, AZ, agree the functioning of the Mariposa Port has improved greatly since it was revamped, there...
Food Safety Update: Drilling down to specifics
As anyone in the perishables business knows, the facets of food safety are vast and varied—and so too are the...
Nogales: Importers share successful strategies
The flow of produce from Mexico to Nogales, AZ, goes back decades and continues strong today—albeit with a few challenges....
Nogales: Border bonanza at the Mariposa Port
It’s hard to imagine the impact on the U.S. produce industry of a region with a population of just 45,000...
Food Safety Update: The emphasis of prevention over reaction and response
The Food Safety Modernization Act (FSMA), enacted in 2011, was the most extensive reform of food safety laws in the...
There’s life beyond the hass avocado
Although the U.S. market deals in multiple avocado varieties, the overwhelming consumer favorite remains the Hass avocado at 95 percent...
Organic avocados show price sensitivity
As the avocado market in the United States continues to expand, there are also terminal market prices for organic avocados,...
Citrus by the Numbers
For the 2017-18 season, production from the nation’s top citrus producers collectively supplied 6.1 million tons of citrus, made up...
International avocado price comparison
When comparing U.S. prices with international markets for 2015, Birmingham in the United Kingdom had a higher price than the...
Tariffs complicate citrus trade
In recent years, imports of citrus have surged, and the gap between imports and exports has widened. The U.S. trade...
An inside look at avocado market fluctuations
For U.S. terminal market avocado prices, high prices tend to be in September and October with low prices in January...
School foodservice demand grows for citrus
Mandarins were certainly on the menu in homes across the United States, but also finding their way into school lunch...
Avocado price growth slows
Avocado prices have been on the rise with average terminal market annual prices for 2015 at $2.72 per kilogram, 2016...
Mandarins fuel citrus optimism
With available navel acreage hovering around 118,000 acres but still leading the way in California, mandarin acreage, rising 10 percent...
A closer look at Peru and Chile avocados
Two avocado suppliers having an interesting impact on the global and U.S. avocado market are Peru and Chile. Since signing...
Lemons give California citrus a boost
In California, lemons formed part of an ongoing economic success story there as well. The fruit, gaining in popularity in...
Avocado production highs and lows
In 2017, Mexican avocado production reached 753,589 metric tons, though this was down by 6 percent from the previous year...
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