Welcome to Blue Book!
Are you ready to join the thousands of companies who rely on Blue Book to drive smarter decisions? View our plans and get started today!
Still have questions? We’d love to show you what Blue Book can do for you. Drop us a line– we’ve been waiting for you.
analysis
ProduceIQ: Another winter storm stresses markets
Cool weather tightens domestic supply and ups overall produce prices. For the second week in a row, a winter storm...
Juice Plus+: produce, though not exactly fresh
My family and I are Americans, so it logically follows that we are food faddists. Our cupboards reveal our sorties...
Tropical fruit marketing goes NSFW
Many have observed the resemblance of certain fruits and vegetables to the private parts of human beings, and some have...
USDA’s Pesticide program reports safety level of 99% – what does that mean?
USDA’s Pesticide Data Program has just released its report for calendar year 2021. The PDP surveys pesticide residues in food...
Week in Review December 22, 2022
Greg and Pamela lament the lack of progress on labor reform from Congress this week, but there’s plenty to celebrate...
America’s heartland: fast-food nation
When I think of the cuisine of America’s heartland, I think of an old-time home-cooked meal: pot roast or chicken,...
A holiday wish list for retail
With the holidays fast approaching, I thought I would offer my Christmas Wish List for the produce industry. At the...
A sad Christmas for farm labor
The produce industry did not get what it wanted for Christmas. What it wanted: passage of the Farm Workforce Modernization...
7-Eleven tops this most popular grocer list
What’s the most popular grocery chain in the United States? 7-Eleven BB #:105528, according to a recent YouGov poll. The...
ProduceIQ: Market prices decline on increasing Mexican supply
Christmas came a bit early for Florida manatees this year. Florida Fish and Wildlife is continuing its program to save...
Farm bill looks at specialty crops
I can’t help of thinking of some scene in one of those old CBS rural sitcoms. A bunch of guys...
A glimmer of hope for ag labor reform
A bipartisan compromise bill for immigration reform appears dead, according to news reports, but a separate, smaller farm worker bill...
Produce farm employment drops 2019 to 2021
The numbers of workers employed on fresh fruit and vegetable farms declined from 2019 to 2021, according to a study...
Farewell to garlic king Don Christopher
I remember meeting Don Christopher, the garlic mogul, once. But it was only a handshake 35 years ago. Christopher died...
We’re seeing the future of farming evolve before our eyes
As we explore the future of farming in this online series, I’m replaying in my mind the field tours I’ve...
Vegetable prices up 43 percent in November
The biggest news in the industry this fall is the staggering price hike in vegetables that was recorded in November....
ProduceIQ: Markets soften post-Thanksgiving, yet remain at record highs
Despite the blizzard warnings in effect for many places in the U.S. this week, we still have a little more...
Kaitlyn Thornton is telling our story on social media
I don’t remember the first time I heard someone in agriculture say that “we should be telling our story,” but...
See all that Blue Book has to offer
Don't just take our word for it; our customers say it best!
Hear from produce, transportation and supply companies throughout the produce industry who rely on Blue Book to scale their business, increase their ROI and find new partners.
Proven solutions trusted by thousands of customers
Get a demo and see how Blue Book can help you build, collaborate and grow your business.