Welcome to Blue Book!
Are you ready to join the thousands of companies who rely on Blue Book to drive smarter decisions? View our plans and get started today!
Still have questions? We’d love to show you what Blue Book can do for you. Drop us a line– we’ve been waiting for you.
IFPA supports introduction of Healthy Meals, Healthy Kids Act
Newark, De. & Washington, D.C. – The International Fresh Produce Association BB #:378962 commends leadership of the House Committee on...
IFPA proposes National Director of Food and Nutrition
The International Fresh Produce Association (IFPA) BB #:378962 is shooting for the moon, or shooting the moon (whichever idiom you...
USDA increases funding for school meals, child and adult care meals
WASHINGTON, July 22, 2022 – U.S. Department of Agriculture (USDA) today announced an increase in funding to help schools continue...
Green Life Farms hires new head grower at Babcock Farms
PUNTA GORDA, Fla. – Green Life Farms, the leading controlled-environment agriculture grower in the Southeast U.S., is pleased to share the...
Foodservice: Changing customer needs
All of the challenges over the past two years have led many foodservice customers to change their purchasing behaviors, upping...
AFF research shows importance of produce washing info
During focus groups conducted by the Alliance for Food and Farming (AFF), the importance of washing produce was a recurring...
USDA renews charter for National Organic Standards Board
The National Organic Standards Board (NOSB) plays a critical role in advising USDA on the implementation of the Organic Foods...
IFPA chairman previews foodservice conference
Washington D.C. and Newark, De. – Bruce Taylor, CEO of Taylor Farms and Chair of the International Fresh Produce Association...
NFTs come to the produce industry
ProduceIQ BB #:368175 now offers NFTs, with 100 percent of the sale proceeds going to support Brighter Bites BB #:371141....
Chipotle invests in robotics, plant-based protein
NEWPORT BEACH, Calif., July 21, 2022 /PRNewswire/ — Chipotle Mexican Grill today announced it is investing in Hyphen, a foodservice...
Taylor Fresh Foods shows progress after fire
Taylor Fresh Foods Inc. BB #:154001 is ahead of schedule on demolition and rebuilding the Salinas, CA, foodservice processing facility...
Publix Produce for Kids campaign donates 825,000 meals to food banks
Lakeland, FL – The Publix BB #:110909 Produce for Kids cause marketing campaign wrapped on June 28 with 13 produce...
Uber introduces new grocery delivery experience
Two years ago this month, we launched grocery delivery on Uber Eats. Since then, a lot’s changed! We’ve welcomed the...
Prescription produce proposed as part of health plans
Imagine leaving your doctor’s office with a little slip of paper saying, “Two pints of blueberries a day” written in...
Foodservice: How high will costs go?
A key concern in all the economy but especially foodservice is higher fuel prices, which has led delivery services, and...
Revol Greens continues expansion with new Texas greenhouse
OWATONNA, MINN. — Revol Greens, BB #:358676 the largest greenhouse lettuce grower in North America is moving full steam ahead...
PhilaPort unveils plans for $3.5B investments
Philadelphia — PhilaPort is excited to share our vision for the Port’s future anticipated capital need. This vision identifies over...
Center for Produce Safety names new board of directors chair
WOODLAND, Calif. — Joe Pezzini is setting a personal tone for his tenure as the new chair of Center for...
Editor’s Choice
Most popular 
News you need.
Join Blue Book today!
Get access to all the news and analysis you need to make the right decision --- delivered to your inbox.
Recommended videos
incase you missed it
Subscribe to our newsletter
© 2025 Blue Book Services. All Rights Reserved
